Description
A wholesome and delicious Apple Cinnamon Oatmeal Bake that combines the goodness of oats, apples, and warm spices for a perfect breakfast or snack.
Ingredients
Scale
- 2 cups rolled oats
- 2 cups almond milk
- 2 apples, diced
- 1/2 cup brown sugar
- 1/4 cup maple syrup
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1/2 cup walnuts, chopped (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine rolled oats, almond milk, diced apples, brown sugar, maple syrup, cinnamon, nutmeg, salt, and vanilla extract.
- If using, fold in the chopped walnuts.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until the top is golden brown and the oatmeal is set.
- Let it cool for a few minutes before serving.
Notes
- Can be served warm or cold.
- Store leftovers in the refrigerator for up to 5 days.
- Can be reheated in the microwave or oven.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Apple Cinnamon Oatmeal Bake, healthy breakfast, oatmeal recipe, baked oatmeal