Description
A comforting and flavorful burrito casserole featuring layers of tortillas, seasoned beef, and melted cheese, perfect for any gathering.
Ingredients
Scale
- 6 Flour Tortillas
- 1 lb Ground Beef
- 2 cans Refried Beans
- 1 cup Sour Cream
- 1 cup Rice
- 2 cups Cheese (Cheddar and Monterey Jack)
- Toppings: Avocado, Salsa, Fresh Cilantro, Jalapeños
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the ground beef in a skillet over medium heat until browned.
- Layer the tortillas, starting with a base layer.
- Spread a layer of refried beans on top of the tortillas.
- Add the browned beef.
- Top with rice, then sour cream and cheese.
- Repeat layers until all ingredients are used, finishing with cheese.
- Bake for 25-30 minutes or until cheese is melted and bubbly.
- Add toppings before serving.
Notes
Customize with your favorite toppings and enjoy as a versatile dish for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 50mg
Keywords: burrito casserole, Mexican comfort food, cheesy casserole, easy dinner, family meal