Description
Easy Cherry Pie Bars are a delicious and simple dessert that combines the flavors of cherry pie in a convenient bar form.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 can (21 oz) cherry pie filling
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine flour, sugar, baking powder, and salt.
- Add softened butter and mix until crumbly.
- Press half of the mixture into the bottom of a greased baking dish.
- Spread the cherry pie filling over the crust.
- Sprinkle the remaining crumb mixture on top of the cherry filling.
- Bake for 30-35 minutes or until golden brown.
- Allow to cool before cutting into bars.
Notes
- For a twist, add a sprinkle of cinnamon to the crumb mixture.
- Serve with whipped cream or ice cream for extra indulgence.
- Store leftovers in an airtight container at room temperature for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Easy Cherry Pie Bars, Cherry Dessert, Simple Pie Recipe