Description
Garlic Herb Butter Chicken is a delicious and flavorful dish that combines tender chicken with a rich garlic herb butter sauce, perfect for any occasion.
Ingredients
Scale
- 4 chicken breasts
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon fresh thyme, chopped
- 1 tablespoon fresh rosemary, chopped
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a skillet, melt the butter over medium heat.
- Add the minced garlic and sauté until fragrant.
- Stir in the chopped herbs and season with salt and pepper.
- Place the chicken breasts in a baking dish and pour the garlic herb butter over them.
- Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through.
- Let the chicken rest for a few minutes before serving.
Notes
- For extra flavor, marinate the chicken in the garlic herb butter for a few hours before cooking.
- Serve with your choice of sides, such as vegetables or rice.
- Leftovers can be stored in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Garlic Herb Butter Chicken, Chicken Recipe, Flavorful Chicken, Easy Chicken Dinner