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Grinch Pretzel Rods: A Fun Holiday Treat You’ll Love!


  • Author: mohamedcherifsfaitri@gmail.com
  • Total Time: 25 minutes
  • Yield: 24 pretzel rods 1x
  • Diet: Vegetarian

Description

Grinch Pretzel Rods are a fun and festive holiday treat that combines the salty crunch of pretzels with the sweetness of chocolate and vibrant green candy melts, perfect for holiday parties and gift-giving.


Ingredients

Scale
  • 1 bag of pretzel rods
  • 1 cup green candy melts
  • 1/2 cup white chocolate chips
  • Red candy melts (for decoration)
  • Sprinkles (optional)

Instructions

  1. Melt the green candy melts in a microwave-safe bowl according to package instructions.
  2. Dip each pretzel rod into the melted green candy, covering about two-thirds of the rod.
  3. Place the dipped pretzel rods on a parchment-lined baking sheet to set.
  4. In a separate bowl, melt the white chocolate chips and drizzle over the green-coated pretzels.
  5. Use red candy melts to create small hearts or decorations on the pretzels.
  6. Add sprinkles if desired while the chocolate is still wet.
  7. Allow the pretzel rods to cool completely before serving or packaging.

Notes

  • Store in an airtight container to keep them fresh.
  • These can be made ahead of time and stored for several days.
  • Feel free to customize with different colors or toppings.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Dipping
  • Cuisine: American

Nutrition

  • Serving Size: 1 pretzel rod
  • Calories: 120
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Grinch Pretzel Rods, Holiday Treats, Christmas Snacks, Festive Desserts