Description
This heart-shaped homemade pepperoni pizza is a delightful blend of crispy crust and gooey, melted cheese, topped with savory slices of pepperoni. Each bite offers a satisfying crunch followed by a burst of rich tomato sauce and aromatic herbs, making it a perfect treat for any pizza lover.
Ingredients
Scale
- For the Dough:
- 2 1/4 teaspoons active dry yeast
- 1 teaspoon sugar
- 3/4 cup warm water (110°F)
- 2 cups all-purpose flour
- 1 teaspoon salt
- 1 tablespoon olive oil
- For the Toppings:
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1 cup sliced pepperoni
- 1 teaspoon dried oregano
- 1 teaspoon garlic powder
Instructions
- In a small bowl, combine yeast, sugar, and warm water. Let it sit for 5 minutes until frothy.
- In a large mixing bowl, combine flour and salt. Make a well in the center and add the yeast mixture and olive oil.
- Knead the dough on a floured surface for about 5-7 minutes until smooth and elastic.
- Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for 1 hour or until doubled in size.
- Preheat the oven to 475°F (245°C).
- Once risen, punch down the dough and roll it out into a heart shape on a floured surface.
- Transfer the dough to a pizza stone or baking sheet lined with parchment paper.
- Spread pizza sauce evenly over the dough, leaving a small border for the crust.
- Sprinkle mozzarella cheese over the sauce, then layer with pepperoni slices, oregano, and garlic powder.
- Bake in the preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
Notes
- This pizza can be made ahead of time; prepare the dough and toppings, then refrigerate until ready to bake.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- For a healthier option, substitute whole wheat flour for all-purpose flour.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: main-dish
- Method: baking
- Cuisine: Italian
Nutrition
- Serving Size: 1/2 of a heart-shaped pizza
- Calories: 450
- Sugar: 4 grams
- Sodium: 800 milligrams
- Fat: 20 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 2 grams
- Protein: 18 grams
- Cholesterol: 30 milligrams
Keywords: Heart-Shaped Pizza, Homemade Pizza, Pepperoni Pizza, Cheesy Pizza, Italian Cuisine, Pizza Recipe, Easy Pizza, Romantic Dinner, Vegetarian Pizza, Pizza Dough, Baking Pizza, Comfort Food, Quick Dinner, Family Meal, Pizza Toppings