Description
Mango Habanero Honey Garlic Sauce is a sweet and spicy condiment that enhances the flavor of various dishes.
Ingredients
Scale
- 1 ripe mango, peeled and diced
- 2 habanero peppers, seeded and chopped
- 1/2 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tablespoon lime juice
- 1 teaspoon ginger, grated
Instructions
- In a blender, combine the diced mango, habanero peppers, honey, soy sauce, garlic, lime juice, and ginger.
- Blend until smooth and well combined.
- Taste and adjust seasoning if necessary.
- Transfer the sauce to a saucepan and simmer over low heat for 10 minutes to thicken.
- Let it cool before storing in an airtight container.
Notes
- This sauce can be used as a marinade, dipping sauce, or glaze.
- Adjust the number of habanero peppers based on your spice preference.
- Store in the refrigerator for up to two weeks.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Sauce
- Method: Blending and simmering
- Cuisine: Fusion
Nutrition
- Serving Size: 2 tablespoons
- Calories: 60
- Sugar: 12g
- Sodium: 200mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Mango Habanero Honey Garlic Sauce, spicy sauce, condiment, recipe