Description
A vibrant and refreshing salad featuring fresh strawberries, blueberries, mandarin oranges, and a creamy poppyseed dressing, perfect for summer picnics.
Ingredients
Scale
- 4 cups mixed salad greens (spinach, arugula, romaine)
- 1 cup strawberries, sliced
- 1 cup blueberries
- 1 cup mandarin oranges, drained
- 1 cup cooked chicken breast, diced
- 1/2 cup pecans, chopped
- 1/4 cup feta cheese, crumbled
- 1/2 cup creamy poppyseed dressing
Instructions
- In a large bowl, combine the mixed salad greens, strawberries, blueberries, and mandarin oranges.
- Add the diced chicken, chopped pecans, and crumbled feta cheese.
- Drizzle the creamy poppyseed dressing over the salad.
- Toss gently until everything is well combined.
- Serve immediately or chill for a bit before serving.
Notes
Consider toasting the pecans for extra flavor. For a vegetarian option, omit the chicken and add chickpeas or tofu.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 60mg
Keywords: salad, summer recipe, healthy, strawberry, poppyseed