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Philadelphia Cheesecake Bars: Creamy, Dreamy Delight!


  • Author: Tara
  • Total Time: 4 hours 55 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

These Philadelphia Cheesecake Bars are a luscious treat with a velvety smooth texture and a rich, creamy flavor that melts in your mouth. The buttery graham cracker crust adds a delightful crunch, perfectly balancing the sweetness of the cheesecake filling.


Ingredients

Scale
  • Crust:
    • 1 ½ cups graham cracker crumbs
    • ½ cup unsalted butter, melted
    • ¼ cup granulated sugar
  • Filling:
    • 2 (8 oz) packages Philadelphia cream cheese, softened
    • 1 cup granulated sugar
    • 1 teaspoon vanilla extract
    • 3 large eggs
    • ½ cup sour cream

Instructions

  1. Preheat your oven to 325°F (163°C).
  2. In a medium bowl, combine graham cracker crumbs, melted butter, and sugar. Mix until well combined.
  3. Press the mixture firmly into the bottom of a 9×13 inch baking pan to form the crust.
  4. Bake the crust for 10 minutes, then remove from the oven and let it cool slightly.
  5. In a large mixing bowl, beat the softened cream cheese until smooth.
  6. Add sugar and vanilla extract, mixing until well combined.
  7. Incorporate the eggs one at a time, mixing on low speed until just combined.
  8. Finally, add the sour cream and mix until smooth.
  9. Pour the cheesecake filling over the cooled crust and spread evenly.
  10. Bake for 30-35 minutes, or until the edges are set and the center is slightly jiggly.
  11. Turn off the oven and leave the cheesecake bars inside for an additional hour to cool gradually.
  12. Refrigerate for at least 4 hours before slicing into bars.

Notes

  • Make-ahead: These bars can be made a day in advance and stored in the refrigerator.
  • Storage: Keep leftovers in an airtight container in the fridge for up to 5 days.
  • Substitutions: For a gluten-free version, use gluten-free graham crackers.
  • Prep Time: 20 minutes
  • Cook Time: 35 minutes
  • Category: desserts
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar (approximately 2.5 oz)
  • Calories: 320
  • Sugar: 22 grams
  • Sodium: 210 milligrams
  • Fat: 22 grams
  • Saturated Fat: 12 grams
  • Unsaturated Fat: 8 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 28 grams
  • Fiber: 1 gram
  • Protein: 5 grams
  • Cholesterol: 70 milligrams

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