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Pumpkin Pie Tacos: Crispy, Creamy, Fall Flavor Bliss!


  • Author: mohamedcherifsfaitri@gmail.com
  • Total Time: 30 minutes
  • Yield: 8 servings
  • Diet: Vegetarian

Description

Pumpkin Pie Tacos are a delightful fusion of crispy taco shells filled with a creamy, spiced pumpkin filling. Each bite offers a satisfying crunch followed by a smooth, sweet, and aromatic experience that captures the essence of fall.


Ingredients

  • Taco Shells: 8 small corn tortillas, 1 cup vegetable oil for frying
  • Pumpkin Filling: 1 cup canned pumpkin puree, 1/2 cup cream cheese (softened), 1/4 cup brown sugar, 1 teaspoon vanilla extract, 1 teaspoon pumpkin pie spice, 1/4 teaspoon salt
  • Toppings: Whipped cream, crushed graham crackers, cinnamon

Instructions

  1. Heat the vegetable oil in a deep skillet over medium heat (about 350°F).
  2. Fry each corn tortilla for about 30 seconds on each side until golden and crispy. Remove and drain on paper towels.
  3. In a mixing bowl, combine the pumpkin puree, cream cheese, brown sugar, vanilla extract, pumpkin pie spice, and salt. Mix until smooth and creamy.
  4. Fill each taco shell with the pumpkin filling using a piping bag or spoon.
  5. Top with whipped cream, a sprinkle of crushed graham crackers, and a dash of cinnamon.
  6. Serve immediately for the best texture and flavor.

Notes

  • Make-ahead: The pumpkin filling can be prepared a day in advance and stored in the refrigerator.
  • Storage: Store leftover filled tacos in an airtight container in the fridge for up to 2 days.
  • Substitutions: Use dairy-free cream cheese for a vegan option, or swap corn tortillas for flour tortillas if preferred.
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Category: desserts
  • Method: frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 taco
  • Calories: 180
  • Sugar: 10 grams
  • Sodium: 150 milligrams
  • Fat: 9 grams
  • Saturated Fat: 3 grams
  • Unsaturated Fat: 5 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 22 grams
  • Fiber: 2 grams
  • Protein: 3 grams
  • Cholesterol: 15 milligrams

Keywords: Pumpkin Pie Tacos, fall desserts, pumpkin recipes, taco desserts, Thanksgiving treats, sweet tacos, creamy pumpkin filling, fried tacos, autumn flavors, unique desserts, easy pumpkin recipes, festive snacks