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Baked Chicken Bacon Ranch Tortellini: A Delicious Twist!


  • Author: mohamedcherifsfaitri@gmail.com
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Baked Chicken Bacon Ranch Tortellini is a delightful dish that combines tender tortellini with savory chicken, crispy bacon, and a creamy ranch sauce, all baked to perfection.


Ingredients

Scale
  • 2 cups tortellini
  • 1 cup cooked chicken, shredded
  • 1 cup bacon, cooked and crumbled
  • 1 cup ranch dressing
  • 1 cup shredded cheese (cheddar or mozzarella)
  • 1/2 cup green onions, chopped
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cook the tortellini according to package instructions; drain and set aside.
  3. In a large bowl, combine the cooked tortellini, shredded chicken, crumbled bacon, ranch dressing, and half of the cheese.
  4. Season with salt and pepper, then mix until well combined.
  5. Transfer the mixture to a greased baking dish.
  6. Top with the remaining cheese and chopped green onions.
  7. Bake for 25-30 minutes or until the cheese is bubbly and golden.
  8. Let it cool for a few minutes before serving.

Notes

  • Feel free to add vegetables like spinach or bell peppers for extra nutrition.
  • This dish can be made ahead of time and stored in the refrigerator before baking.
  • For a spicier version, add some red pepper flakes to the mixture.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: Baked Chicken Bacon Ranch Tortellini, Chicken Tortellini, Ranch Tortellini, Baked Tortellini