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Baked Sausage and Bell Pepper


  • Author: mohamedcherifsfaitrigmail-com
  • Total Time: 50 minutes
  • Yield: 4 servings 1x
  • Diet: Omnivore

Description

A delightful blend of savory sausage and vibrant bell peppers roasted to perfection, offering a comforting and satisfying meal for any occasion.


Ingredients

Scale
  • 1 lb (450 g) sausage links
  • 3 bell peppers (mixed colors)
  • 1 large onion

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Layer the sliced bell peppers and onions in a baking dish.
  3. Slice the sausage links into bite-sized pieces and place them on top of the vegetables.
  4. Toss everything together gently, seasoning with salt and pepper.
  5. Bake for 30-35 minutes, stirring halfway through.
  6. Serve hot and enjoy!

Notes

For meal prep, chop vegetables and slice sausages ahead of time. Add variety with different vegetables or herbs.

  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 380
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 25g
  • Saturated Fat: 8g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 22g
  • Cholesterol: 75mg

Keywords: baked sausage, bell pepper, easy dinner, comfort food, meal prep