Description
Delightful sliders filled with shredded chicken, crispy bacon, ranch dressing, and melted cheese, perfect for any gathering.
Ingredients
Scale
- 2 cups shredded chicken
- 1/2 cup ranch dressing
- 6 slices crispy bacon, chopped
- 1 cup shredded cheese (cheddar or mozzarella)
- 12 slider buns
- Salt and pepper to taste
- Optional: Fresh chives or green onions for garnish
Instructions
- Preheat your oven to 350°F (175°C).
- Combine shredded chicken, ranch dressing, chopped bacon, and shredded cheese in a large mixing bowl.
- Season with salt and pepper to taste.
- Slice the slider buns in half, horizontally, and lay the bottom halves in a baking dish.
- Spoon the chicken mixture onto each bun half.
- Place the top halves of the buns over the chicken mixture.
- Bake for 15-20 minutes or until golden brown and heated through.
- Garnish with chopped chives or green onions, if desired.
- Serve warm and enjoy!
Notes
Make-ahead: Prepare the chicken mixture the night before and refrigerate, assembling before baking.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 210
- Sugar: 1g
- Sodium: 400mg
- Fat: 11g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 30mg
Keywords: sliders, chicken, bacon, ranch, party food, appetizers