Description
A rich and creamy chicken dish topped with melted cheddar cheese, perfect for cozy dinners and celebrations.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup sour cream
- 1 cup shredded cheddar cheese
Instructions
- Preheat your oven to 375°F (190°C).
- Place the chicken breasts in a baking dish, ensuring some space between them.
- Spread the sour cream evenly over the chicken.
- Sprinkle the shredded cheddar cheese generously on top.
- Bake in the preheated oven for 25-30 minutes, until chicken is cooked through (165°F/75°C).
- Serve hot and enjoy!
Notes
You can prep this dish in advance and store it overnight in the fridge before baking.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 110mg
Keywords: chicken, sour cream, cheesy, comfort food, easy dinner